New Pictures!

Leba Dinovitz took some stellar pictures.  She was amazing, as was Tzivi D. – the food stylist…. first picture being the delicious delectable chocolate mousse in a chocolate cup.

Our Indian Samosa – (Leba D. Photo) always a fan favorite appetizer.

7 Spiced Seared Tuna -(Leba D. photo)  another fantastic appetizer – normally served with a dot of wasabi cream.

Always a good time for sushi (Leba D. photo)

One of our signature dishes – the zucchini weave with cous cous inside (although sometimes it’s rice, quinua or stuffing – photo by Leba D).

5 Comments

  1. This was absolutely azmniag, such wonderful blend of flavors and you can catch each one of them in one bite…DELICIOUS, this one is a keeper!p.s. added some stewed tomatoes to give it a little zing!

  2. I have just started using letlnis…and honestly at first I was scared of them…But now that I have started with letlnis I love them! They are soooo easy and so good for you! Anyways I came across this recipe and I am addicted to it:) It is incredibly delish! I made it at 7 am this morning and I am cooking it on slow…I had a bowl for breakfast and for lunch…This is a keeper…I am going to triple this and freeze it. Thank you for this wonderful recipe and your awesome blog!!!!

  3. This was absolutely amnzaig, such wonderful blend of flavors and you can catch each one of them in one bite…DELICIOUS, this one is a keeper!p.s. added some stewed tomatoes to give it a little zing!

  4. Thanks Toonsy! I was still reading the posts, just didnt have much to say! Being in the USA makes it difficult to be informed about a lot of NCL stuff. Im actually on my way back to England for a visit on Aug 16th so am going to miss seeing the NCL v Man U game as I will be traveling at the time and dont arrive into NCL airport until the 17th so I timed that badly! I look forward to reading your match report on it though. You lads and lasses on here all do a great job. Very entertaining. Cheers, Jilly Bean

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