Leba Dinovitz took some stellar pictures. She was amazing, as was Tzivi D. – the food stylist…. first picture being the delicious delectable chocolate mousse in a chocolate cup. Our Indian Samosa – (Leba D. Photo) always a fan favorite appetizer. 7 Spiced Seared Tuna -(Leba D. photo) another fantastic appetizer – normally served with […]
Tag: adventures in sweet and good catering
Caprese Salad: Tomato, Mozzarella and Basil Salad Recipe
An easy and very Italian appetizer is a caprese salad. There are only a few ingredients, yet it looks stunning on a plate, smells fantastic and tastes delicious. 1 1/2 pounds High Moisture Mozzarella 1 1/2 pounds Vine ripened tomatoes (or heirloom if you’re willing to splurge) 1/2 bunch Fresh Basil, washed and coarsely chopped […]
Make your own chocolate syrup
This summer we are having camp Shor! And as part of the fun activities we do, we do a lot of children friendly recipes (and pre-school crafts – if you know fun ones, let me know). The following chocolate syrup is easy and delicious. It’s from the Scharffen Berger’s cookbook (Scharffen Berger is a boutique […]
Customer Reviews
Sweet and Good Catering not only catered our wedding, they’ve catered intimate dinner parties in our home as well. Their menu is to die for, a varied and savory mix of ethnic temptations. Every bite is literally saturated with taste, bursting with a new flavor surprise for your palette. The originality and quality of the […]
Avocado and Apple salad
One way to perfect a dish is to showcase all 5 “tastes” – salty, sweet, sour, bitter, and umami (which refers to a type of fermented taste). When you use all 5 tastes this sometimes makes for a delicious “symphony” of flavors, but if the dish is out of balance the flavors could quickly turn […]
The best doughnuts Ever
Ok, are they really the best doughnuts ever? I’m not sure, but these are amazing. I’ve made sufganiyot (doughnuts) for years. And you know what – I can’t make them. I don’t know why. I’ve gotten recipes from lots of doughnut makers – people who have great success making doughnuts (I know, because I’ve eaten […]
Gary, Indiana ?
We took a quick trip to Indiana for the first days of Sukkot to visit our friends from Israel. It is 645 miles from where we live. And unfortunately, all the words I know to “Gary, Indiana” are “Gary, Indiana, Gary Indiana, Gary Indiana, My home sweet home.” And well, after about 10 miles of […]
Apples! The New Year is coming… Salads with apples
Thank you so much to Elisheva Rabinowitz for the opportunity to write this article about some New Year appropriate salads. Since, we are coming to the New Year and apples are on my mind, we’ll look at a few salad recipes. First of all, you can always add diced apples to whatever salad you would […]
Jerusalem Artichokes
Are you looking for new and interesting salads – filled with taste and nutrition? Then consider the Jerusalem Artichoke – neither from Jerusalem nor an artichoke! Despite the misnomer – Jerusalem artichokes (also known as sunchokes) are delicious. They have a nutty, refreshing taste and can be eaten in a variety of ways – raw, […]
Cyclops or Egg in a hole
Friday we had to make some lunch, and no one knew what they wanted – we tried many options. However, sometimes we need something special and fun (and preferably easy). From our trip to the library we got a Children’s quick and easy cookbook – which has lots of recipes of things I used to […]