In honor of “Challah”ween – we have a recipe for Pumpkin Challah (see below or click on the link):
www.sweetandgoodcatering.com/?p=921
Here is this week’s special: we’re trying out a new system – a few people said they’d prefer the pricing to be separate (as opposed to bundled) – let me know what you think:
- Matzah Ball Soup – $3 per serving
- Poached Salmon with dill sauce – $8 per serving
- Chicken Breast filled with sun dried tomatoes, spinach and wine sauce – YUM – $9 per serving
- Spaghetti alla Bolognese – $9 per serving
- Garlic Bread – $2 per serving
- Teriyaki Green Beans – $3 per serving
- Roasted Beets atop salad – $3 per serving
- Chocolate Pate with Cranberry Coulis – $4 per serving (rich, decadent, delicious with the tart coulis on the side)