Month: August 2010


Mexican Special, Rosh Hashannah Menu, Simanim Special

Mexican Special  Mexican Special for $15: Appetizer: Corn Fritters with a basil infused tofutti sour cream Fish Course (an additional $4 a serving): Ceviche – where the fish is “cooked” through lemon juice (so it’s cured).  It comes with corn, red pepper and basil. Soup Course: Poblano Corn Chowder Main Course: Chicken with Mole Sauce […]


Baklava recipe

Hello!  For our Moroccan Special I tried a new Baklava Recipe that I modified from Garrett McCord at Simply Recipes (here’s the link:  Baklava is a beautiful indulgence, it is not hard to do, it just takes time.  Please find our recipe below.   Simply Recipes said that this might be the best recipe […]