Indian Take Out

March3

Hello! We are going Indian take out on March 7, 2014. It’s $20 per person.

Please find the menu below .

Appetizers (both included):

Daal (a light lentil soup)
Baked Indian Gefilte fish (or gefilte fish with red sauce)

Main Course (everyone gets Cilantro garlic steamed basmati rice with the main course, you can pick 1):

Chicken Curry (with coconut milk, and Indian spices)
Indian Dry Rub (rubbed with homemade curry)
Chana Masala (chick pea main course)

Side Dishes (you can pick 2):

“Yogurt” and Potato Curry:
Cucumber Raita: (“yogurt and cucumber, amazingly delicious)
Chana masala (chick pea and tomato dish – can be a side dish)

Bread:

Naan (according to the Indian restaurant I went to – “No Indian Meal is Complete without Bread”) : Upgrade of $3

Dessert:

Chocolate mousse – $2.50 upgrade

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New Pictures!

December1

Leba Dinovitz took some stellar pictures. She was amazing, as was Tzivi D. – the food stylist…. first picture being the delicious delectable chocolate mousse in a chocolate cup.

Our Indian Samosa – (Leba D. Photo) always a fan favorite appetizer.

7 Spiced Seared Tuna -(Leba D. photo) another fantastic appetizer – normally served with a dot of wasabi cream.

Always a good time for sushi (Leba D. photo)

One of our signature dishes – the zucchini weave with cous cous inside (although sometimes it’s rice, quinua or stuffing – photo by Leba D).

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Sweet and Good Catering not only catered our wedding, they’ve catered intimate dinner parties in our home as well. Their menu is to die for, a varied and savory mix of ethnic temptations. Every bite is literally saturated with taste, bursting with a new flavor surprise for your palette. The originality and quality of the food offerings is paralleled only by their presentation. Bracha, company owner, is a gourmet genius. I’ve never witnessed such a combination of loving preparation, professionalism, and attention to detail. Until Sweet and Good Catering, it was impossible, to find local catered food that is on par with the quality and ethnic variety of that available in Los Angeles or New York. I love that I can order Cajun, French, Mexican or Moroccan-themed meals, to name a few, and that the food arrives elegantly packaged and easy to serve. Plus, it’s startling how affordable the prices are, exactly the same, or less, than what I’d be paying for bland, traditional take-out.

You MUST try the homemade pesto – it’s the best I’ve ever tasted – and the samosas with chutney. And there aren’t any words to describe the avocado and apple salad, it’s an entirely new level of sensory experience.

-Shani D.

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Welcome

March15

Hi and welcome to Sweet & Good Catering in Baltimore!

We are a small family owned business. We would greatly appreciate an opportunity to bid on providing the food for your next event. Give us a call. We are under the Star-k.

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