Sweet and Good Catering

Kosher Catering in Baltimore

Shabbos on the Go!

June1

Let us do the cooking for you!  Want an easy relaxing, yet delicious shabbos meal? Order from us! You must order by Wednesday, June 11, 2014 for June 13, 2014.

  • Chicken Soup – $9 per quart
  • Baked Gefilte Fish with tomato sauce on top- $15 per loaf
  • Apricot Chicken – $8 a portion
  • Shnitzel: $8 each portion
  • Squash Pumpkin – $3 per portion
  • Orzo – $2.50 per portion
  • Chocolate Mousse – $3 per portion (in a 4 ounce cup)

Thai Tofu June 9th

You can order Thai tofu take out on June 9th (order early, once we’re sold out there will be none left).  What you don’t even like tofu?  Well, you’ve maybe never had it prepared this way.  It’s fried tofu (which gives it more texture) with sweet potatoes, carrots, potatoes and onions in a creamy tangy coconut peanut butter sauce with jasmine rice.  One of Sweet and Good Catering’s signature dishes. $20 for a 9×13 pan – feeds approximately 4.

The end of June will have our next pop-up restaurant.  Time and place are being decided now! (It will be either June 22, 24 or 29th).

We have had a busy calendar – weddings, sheva brachot, bar mitzvahs, brisim, shabbatons – please ask us to help you with your next event – we’d be delighted to talk to you about it.

410.358.6646

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Wedding pictures

June1

Leba D. Photography does amazing work!  Here are some pictures from one of our weddings:

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May7

Sweet and Good Catering is a full service caterer – we will be pleased to help you come up with a menu for your next event!  We’re under the Star-k and our focus is on delicious, gorgeously presented food.

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New Pictures!

December1

Leba Dinovitz took some stellar pictures.  She was amazing, as was Tzivi D. – the food stylist…. first picture being the delicious delectable chocolate mousse in a chocolate cup.

Our Indian Samosa – (Leba D. Photo) always a fan favorite appetizer.

7 Spiced Seared Tuna -(Leba D. photo)  another fantastic appetizer – normally served with a dot of wasabi cream.

Always a good time for sushi (Leba D. photo)

One of our signature dishes – the zucchini weave with cous cous inside (although sometimes it’s rice, quinua or stuffing – photo by Leba D).

Customer Reviews

January1

Sweet and Good Catering not only catered our wedding, they’ve catered intimate dinner parties in our home as well. Their menu is to die for, a varied and savory mix of ethnic temptations. Every bite is literally saturated with taste, bursting with a new flavor surprise for your palette. The originality and quality of the food offerings is paralleled only by their presentation. Bracha, company owner, is a gourmet genius. I’ve never witnessed such a combination of loving preparation, professionalism, and attention to detail. Until Sweet and Good Catering, it was impossible, to find local catered food that is on par with the quality and ethnic variety of that available in Los Angeles or New York. I love that I can order Cajun, French, Mexican or Moroccan-themed meals, to name a few, and that the food arrives elegantly packaged and easy to serve. Plus, it’s startling how affordable the prices are, exactly the same, or less, than what I’d be paying for bland, traditional take-out.

You MUST try the homemade pesto – it’s the best I’ve ever tasted – and the samosas with chutney. And there aren’t any words to describe the avocado and apple salad, it’s an entirely new level of sensory experience.

-Shani D.


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